Food Practices Videos & Digital Resources

Nanyang Tea Challenge Digital Edition

by Pek Sin Choon
22 May • 11:00am

Vote for your favourite tea buffs as they challenge each other to creatively present their own unique blend of Nanyang tea that incorporates local herbs and spices in this digital edition of the Nanyang Tea Challenge!

Nanyang-Tea-Challenge-Digital-Edition

Curate your own unique Nanyang tea blend, incorporating a variety of local herbs and spices, all while experiencing and enjoying Chinese tea culture!

 

Meet a burgeoning tribe of young Singaporean tea enthusiasts as they demonstrate the detailed and elegant art of tea-making in the finals of an annual challenge run by tea retailer Pek Sin Choon, one of Singapore's oldest tea merchants with roots going back to 1925.

Pek Sin Choon

Pek Sin Choon has a history of close to 100 years in Singapore. The Company is one of the remaining few tea merchants in Singapore which blended their own tea leaves using the traditional method.





Other fascinating stories & events…

Ang Ku Kueh Making Workshop

4 May • 10:00am

4 May • 12:00pm

Learn the art of making traditional Hokkien ang ku kueh, understand its cultural significance, shaping techniques, and historical context in a hands-on workshop.

A Tasting Journey through the history of Bak Kut Teh with Song Fa and Pek Sin Choon

7, 9, 16 May • 03:00pm

Savour the rich tradition of Bak Kut (Pork Rib Soup) + Teh (Nanyang Tea) at the SG HeritageFest! Discover the evolution of this iconic pairing and its enduring cultural significance. Learn how Song Fa and Pek Sin Choon honour this culinary heritage while innovating to suit modern tastes.

Chinatown Originals with The Urbanist

10, 17, 24 May • 09:30am

Discover heritage businesses of Chinatown! Hear their stories and explore their iconic products that have endured the test of time.