Food Practices

Traditional Culinary Icons and Healthy Food

by Malay Heritage Centre
29 May • 04:30pm

Learn about the humble Nasi Padang and the dishes that make it up.

Traditional Culinary Icons

Malay food has a reputation of being rich and tasty but also unhealthy. Dishes such as rendang and anything lemak are popular items at any Nasi Padang place, but did you know these dishes are only enjoyed during special occasions in the past? Come and learn about the humble Nasi Padang and the dishes that make it up.

About Heritage Weekend @ MHC
For this year’s SHF, discover the richness and benefits of Malay cuisine and traditional Malay health practices. Drop in and ask our community partners about their food culture, learn about jamu and post-natal care or sign up for our food trail with Khir Johari and sample the wonderful flavours of Kampong Gelam.

 

Malay Heritage Centre

The Malay Heritage Centre (MHC) provides wonderful cultural exposure and learning opportunities for people of all ages and interests. Situated within the Kampong Gelam precinct, the Centre acts as a vital heritage institution for the Malay community in Singapore. Through its exhibits, programmes and activities, the Centre hopes to honour the past while providing a means for present-day expression.

Although MHC is temporarily closed, the Centre continues to organise programmes and activities for everyone to enjoy and learn about Malay heritage & culture.





Other fascinating stories & events…

Food For Families Talks & Workshops
SHHK_Ang Ku Kueh Making Workshop_IMG_01

Ang Ku Kueh Making Workshop

4 May • 10:00am

4 May • 12:00pm

Learn the art of making traditional Hokkien ang ku kueh, understand its cultural significance, shaping techniques, and historical context in a hands-on workshop.

Find out more Register
Food Talks & Workshops
A Tasting Journey through the history of Bak Kut Teh with Song Fa and Pek Sin Choon

A Tasting Journey through the history of Bak Kut Teh with Song Fa and Pek Sin Choon

7, 9, 16 May • 03:00pm

Savour the rich tradition of Bak Kut (Pork Rib Soup) + Teh (Nanyang Tea) at the SG HeritageFest! Discover the evolution of this iconic pairing and its enduring cultural significance. Learn how Song Fa and Pek Sin Choon honour this culinary heritage while innovating to suit modern tastes.

Find out more Register
Food Tours & Trails
Chinatown Originals with the Urbanist

Chinatown Originals with The Urbanist

10, 17, 24 May • 09:30am

Discover heritage businesses of Chinatown! Hear their stories and explore their iconic products that have endured the test of time.

Find out more