UNESCO Hawker Food Tour: “Boiled and Braised” in Singapore
Dates & Time:
Sat, 14 May | 10am to 12.30pm
Sat, 21 May | 10am to 12.30pm
Venue: Singapore Chinese Cultural Centre
Fee: $50 per pax
Registration: https://singaporeccc.org.sg/events/unesco-hawker-food-tour/
Hawker culture is the quintessential Singaporean experience, with the unique concoction of food, space and community. Make a date with fellow foodies to eat your way through Singapore’s Hawker Culture with the UNESCO Hawker Food Tour: “Boiled and Braised” in Singapore trail!
Learn how the five major dialect groups in Singapore - Hokkiens, Cantonese, Hainanese, Teochews, and Hakkas, have integrated the best of their cuisines and adapted to local flavours to create the distinctive offerings here. Also explore what the UNESCO intangible cultural heritage represents and discover new insights to local dishes that Singaporeans love.