For Families Food

Spices In My Curry

by Jeya Spices
22 May • 01:30pm • Yishun
22 May • 03:00pm • Yishun
22 May • 04:30pm • Yishun

Make your own spice mix under the guidance of spice man Jeya Seelan! Mr Seelan will also take you on an aromatic journey tracing the origins of spices commonly used to flavour our local dishes.

Register

Jeya Seelan has made numerous headlines for giving up a corporate job to preserve the long-held tradition of spice mixing.

Get up close and personal with the inspiring Singaporean who will share insights about his family’s heritage business. He will also speak on the histories and origins of spices commonly used in local food and teach you how to make your very own spice blend! What are you waiting for? It’s time to get your aprons on!

Registration starts from 29 April 2021, 4pm onwards - look out for the link!

Try to mix your own spice! Share it with us and tag us on our socials @sgheritagefest - we love seeing new contributions!

 

Spices In My Curry

Jeya Spices

Jeya spices is a 3rd generation run spice shop which has been around since the 1940s. For many years, creating and concocting fresh, aromatic spice mixes has been the pride and joy of Jeya spices. Today, Jeya Spices also houses many other groceries and plethora of goods from basmati rice to oil along with their other spices.

Other fascinating stories & events…

Artist Panel: In Sickness and In Health

In this panel, contemporary artists Adeline Kueh, Divaagar and ila will share the concepts and processes involved in developing their newly commissioned digital artworks for Living Legacies: In Sickness and In Health.

Behind Our Farms - A Video Documentary

Traverse land and sea in this deep dive of the nation’s various farming operations. The documentary features Hay Dairies, Kin Yan Agrotech and Ah Hua Kelong.

Bingo Balestier Hunt: Modern Women of Yesteryear

Download our Bingo Sheet and kick-start your photo hunt journey to discover more about the women of yesteryear!